If we can have a Lighthouse Restaurant in British Columbia, Canada, then why not another, but different one in the USA? You are guaranteed that if it has a lighthouse theme, then seafood will be served. This one appears to have a great reputation.
Manager Rich Arthur attributes the Lighthouse Restaurant’s popularity to its fresh food and culinary expertise. “First of all, the seafood is fresh and flown in daily,” Arthur said. “Secondly, we have an incredibly talented culinary staff.”
“We are obviously also well-known for our location which is right on Cedar Lake,” Arthur said. “When the sun goes down in the summer time this is the place to be.” Continue reading